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	<title>Comments on: Red-Glazed Porcelain Test cup 2</title>
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		<title>By: drew</title>
		<link>http://www.catherinecheek.com/2009/11/30/red-glazed-porcelain-test-cup-2/comment-page-1/#comment-7239</link>
		<dc:creator>drew</dc:creator>
		<pubDate>Mon, 28 Dec 2009 05:00:02 +0000</pubDate>
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		<description>That color is off the hook!</description>
		<content:encoded><![CDATA[<p>That color is off the hook!</p>
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		<title>By: admin</title>
		<link>http://www.catherinecheek.com/2009/11/30/red-glazed-porcelain-test-cup-2/comment-page-1/#comment-7028</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Wed, 02 Dec 2009 21:34:32 +0000</pubDate>
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		<description>Since it&#039;s run through the city, all of their glazes are food-safe and lead free.</description>
		<content:encoded><![CDATA[<p>Since it&#8217;s run through the city, all of their glazes are food-safe and lead free.</p>
]]></content:encoded>
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		<title>By: keyan</title>
		<link>http://www.catherinecheek.com/2009/11/30/red-glazed-porcelain-test-cup-2/comment-page-1/#comment-7025</link>
		<dc:creator>keyan</dc:creator>
		<pubDate>Wed, 02 Dec 2009 18:40:24 +0000</pubDate>
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		<description>It&#039;s gorgeous! The color is really rich.
How do you ensure that the glaze is safe for eating soup?</description>
		<content:encoded><![CDATA[<p>It&#8217;s gorgeous! The color is really rich.<br />
How do you ensure that the glaze is safe for eating soup?</p>
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