The Hungry Brain: Outsmarting the Instincts That Make Us Overeat by Stephan Guyenet I got a recommendation for this from a friend who knew how much I like to read about neurology and nutrition. This book is the intersection of the two. To be more succinct, it’s about how the brain affects how and what …
Tag: food
Jan 28
Book Review: Gut: The inside Story of Our Body’s Most Underrated Organ
Gut: The Inside Story of Our Body’s Most Underrated Organ by Giulia Enders I went through a long phase where I pretty much only read books like this, pop science books about ordinary subjects. It’s a pretty good example of that subgenre. It’s just sophisticated enough to let the average reader know that the author …
Jul 21
Book Review: Devoured
Devoured: From Chicken Wings to Kale Smoothies–How What We Eat Defines Who We Are by Sophie Egan When I think about food, it’s usually in the context of “what am I going to make for dinner” or gnashing my teeth in irritation about coworkers evangelizing about their latest fad diets. Food is a huge part …
May 01
Book Review: Blood, Bones, and Butter
“Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton Memoirs I’ve read fall into one of four categories. There’s the “My childhood is worse than your childhood” memoir, the “I am or hang out with famous people” memoir, the chef/restaurateur” memoir, and the “traveled the world and met quaint people” …
- 1
- 2